For arugula, endives or duck confit
Made with first cold-pressed oil, this raspberry salad dressing has a pleasing sweet-acid balance that makes even the humblest salad exceptional.
Made with First Cold-Pressed Oil - No Flavours or Colours added - Gluten-Free
Enjoy on arugula, endives, palm hearts or quinoa. You can’t go wrong if you use it as a marinade for meat, pork and poultry.
Ingredients: Extra Virgin Olive Oil, Organic Sunflower Oil, Raspberry Vinegar, Water, Organic Cane Sugar, Sea Salt, Garlic, Pink Pepper, Raspberries.